spice up your salad

Ideas to Help Make your Salads More Interesting

Are you trying to take control of your health? Maybe lose weight? Most likely, a nutritionist has recommended a change in diet. This means that you should incorporate more vegetables and fruits into your diet, which is easily done with a salad. Preparing the same salad can be monotonous, some salads can have a bland taste which may demotivate you. Here are some tips to spice up your salads and make it more tasty and nutritious.

Video Overview

1.Add Fruits to your salad.

Fruits contain the natural sweet or sour flavor, depending on your preference. The beauty of most salad is the taste. Adding naturally sweet fruits like pears, grapes, pineapples, or blueberries will do some magic to your salad for individuals with a sweet tooth, not to include antioxidant benefits as well.

For those with a preferential sour taste, add citric fruits like lime, oranges, or pomelo to your salad. The citrus fruits are an impeccable source of vitamin C that boosts your immunity and eliminate toxic oxidants.

2. Spice Up Your Salads Using Nuts For That Crunchy Taste.

Nuts are a great source of vitamins and minerals, as well as protein. The use of roasted nuts as toppings to your salad not only modifies your salad’s texture but also makes it tasty by adding a smoky flavor.

3. Incorporate a different Salad Dressing.

Warming the salad dressings can transform the taste of a bland salad to a tasty and savory salad. The beauty of salad dressing is that you can tweak the ingredients to their preference. You can use vinegar, olive oil, coconut milk, spices, or a basic vinaigrette. Two of the most recommended salad dressings are the Thai peanut dressing and a cumin garlic marinade. Or add our Med-Eastern Salad blend to incorporate a little bit of a kick to your salad!  You won’t be disappointed.

spice up your salad4. Add color.

Research indicates that an individual’s appetite increases when the plate is filled with bright colors. To break the monotony in your salad, add some colorful fruits and vegetables like beetroot and strawberries.  We like to call these rainbow salads, they are fun to eat and beautiful to look at.  Try mixing up your base of the salads as well, purple cabbage, spinach, and butterleaf lettuce.

5. Embrace Different Recipes For Your Salads.

Changing the ingredients in your salad is an incredible way to experiment and discover what works for you. Additionally, it breaks the monotony that develops with regularly using one recipe.

You can adjust the type of veggies that you use. Romaine lettuce adds a bit of crispy texture to your salad while bibb lettuce has a bit of soft and buttery taste.  Or forget the lettuce altogether and go for a cucumber, tomato, and feta salad with some lemon juice and olive oil.

The secret to finding what salad works for you is through experimenting. Happy eating!

For more spices to add to your salads, come shop on our website.

Previous Post
Grilling the Perfect Steak Using Our Spice Blends
Next Post
Salmon, It’s What’s For Dinner

Leave a Reply

Your email address will not be published. Required fields are marked *

Fill out this field
Fill out this field
Please enter a valid email address.

Related Articles

spice up your salad

Ideas to Help Make your Salads More Interesting

Are you trying to take control of your health? Maybe lose weight? Most likely, a nutritionist has recommended a change in diet. This means that you should incorporate more vegetables and fruits into your diet, which is easily done with a salad. Preparing the same salad can be monotonous, some salads can have a bland taste which may demotivate you. Here are some tips to spice up your salads and make it more tasty and nutritious.

Video Overview

1.Add Fruits to your salad.

Fruits contain the natural sweet or sour flavor, depending on your preference. The beauty of most salad is the taste. Adding naturally sweet fruits like pears, grapes, pineapples, or blueberries will do some magic to your salad for individuals with a sweet tooth, not to include antioxidant benefits as well.

For those with a preferential sour taste, add citric fruits like lime, oranges, or pomelo to your salad. The citrus fruits are an impeccable source of vitamin C that boosts your immunity and eliminate toxic oxidants.

2. Spice Up Your Salads Using Nuts For That Crunchy Taste.

Nuts are a great source of vitamins and minerals, as well as protein. The use of roasted nuts as toppings to your salad not only modifies your salad’s texture but also makes it tasty by adding a smoky flavor.

3. Incorporate a different Salad Dressing.

Warming the salad dressings can transform the taste of a bland salad to a tasty and savory salad. The beauty of salad dressing is that you can tweak the ingredients to their preference. You can use vinegar, olive oil, coconut milk, spices, or a basic vinaigrette. Two of the most recommended salad dressings are the Thai peanut dressing and a cumin garlic marinade. Or add our Med-Eastern Salad blend to incorporate a little bit of a kick to your salad!  You won’t be disappointed.

spice up your salad4. Add color.

Research indicates that an individual’s appetite increases when the plate is filled with bright colors. To break the monotony in your salad, add some colorful fruits and vegetables like beetroot and strawberries.  We like to call these rainbow salads, they are fun to eat and beautiful to look at.  Try mixing up your base of the salads as well, purple cabbage, spinach, and butterleaf lettuce.

5. Embrace Different Recipes For Your Salads.

Changing the ingredients in your salad is an incredible way to experiment and discover what works for you. Additionally, it breaks the monotony that develops with regularly using one recipe.

You can adjust the type of veggies that you use. Romaine lettuce adds a bit of crispy texture to your salad while bibb lettuce has a bit of soft and buttery taste.  Or forget the lettuce altogether and go for a cucumber, tomato, and feta salad with some lemon juice and olive oil.

The secret to finding what salad works for you is through experimenting. Happy eating!

For more spices to add to your salads, come shop on our website.

Previous Post
Fajitas, how did they become popular?
Next Post
Salmon, It’s What’s For Dinner

Leave a Reply

Your email address will not be published. Required fields are marked *

Fill out this field
Fill out this field
Please enter a valid email address.