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This is similar to the guajillo chile, only smaller and more potent. It has a fruity flavor that’s good in stews, soups, dips, chutneys, casseroles, cooked vegetables, use as a seasoning for salsas and sauces. Add flavor to breakfast burritos, tortilla soup and to fish entrees.
This is similar to the guajillo chile, only smaller and more potent. It has a fruity flavor that’s good in stews, soups, dips, chutneys, casseroles, cooked vegetables, use as a seasoning for salsas and sauces. Add flavor to breakfast burritos, tortilla soup and to fish entrees.
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