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Uygher food, also known as Xinjiang food, is really any type of meat paired with Uygher seasoning – originating from…
Uygher BBQ
$3.00
Hawaij means “mixture” in Arabic and has long been a staple in the Yemenite-Jewish kitchen where the savory version—a blend…
Hawaij Yemeni
$4.00
A combination of fragrant rosewater-like sweetness and a nutty and faintly bitter, but not unpleasant aftertaste. Used in breads, biscuits…
Mahlab 6oz tin
$25.00
A French/Belgium curry that is traditionally blended with onions and shallots before being added to dishes, but can be used…
This fiery blend can be rubbed on pork or chicken before grilling, or use it mixed with rum, honey, lime…
This fiery recipe from Ethiopia and Eritrea is a complex blend of spices and is used in stews (called wats)…
Berbere
$3.50
Twenty-one ingredients blended together to give an all purpose spice blend to replace the flavor of SALT… with no salt
This ultimate Mexican cocoa-based spice mix is easy to use for making that special mole sauce for Chicken. Keynotes are…
Mole Ultimate
$3.50
This blend offers the taste of the south, Louisiana style, to use as a meat rub or on chicken with…
Cocoa Chicory #9
$3.50